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Key Features:
- Black Porcelain Drip Pan On Cook Top
- Heavy Duty Continuous Cast Iron Cooking Grates
- Automatic Re-ignition Safety Feature
- Stainless-Steel Professional Style
- 2 x Halogen Lights
- Commercial Convection Fan
- 3 Months Warranty on Parts & Labor
Description:
Total Number of Range Top Burners 6 Burners Front Right (Dual) 18,000 BTU Front Left (Dual) Front Middle (Single) 18,000 BTU 18,000 BTU Rear Right (Dual Burner with simmer function) 15,000 BTU (650 BTU for Simmer) Rear Left (Dual Burner with simmer function) Rear Middle (Dual Burner with simmer function) Griddle Burner Infrared Broil burner U-shape Bake burner Tube Bake burner (18-inch oven) 15,000 BTU (650 BTU for Simmer) 15,000 BTU (650 BTU for Simmer) 15,000 BTU 16,500 BTU 22,000 BTU 14,000 BTU
Product Dimension Product width 47.9” Product height (from bottom to top of back splash) 38.48”-39.48” Product height (from bottom to top of side panel) 35.67”-36.67” Product depth (from back panel to bullnose) 27.94” Product depth (from back panel to control board) 26.52” Product depth (from back panel to side panel front) 24.82” Depth of control panel (minimum) 1.7” Depth of control panel (bullnose) 3.12” Cast iron cooking grate (W x L) 10 3/4” * 23” Adjustable legs not to exceed 1”
Required Cutout Size (W x D x H) 48 1/8” x 24.82” x 35.67(+1)” 30” Oven Cavity Dimension 24”W * 15 1/4”H * 18”D 30” Oven Rack Dimension 22 3/4” * 15 1/2” Distance between Oven Rack 2 1/8”.