Key Features:
- Designed to house our 24-inch Indoor/Outdoor Undercounter Refrigerator Drawer or Dual Zone Wine Cooler. Appliances not included
- 304 Stainless steel appliance cabinet provides a flush, rust free look, ensures longevity and is easy to clean
- Two 3-inch fixed casters and two 3-inch locking swivel casters so you can easily move and lock the unit in place
- Refrigerator cabinet complements and fits seamlessly with the other pieces of THOR Kitchen’s modular outdoor kitchen suite
- Additional counter space to prep ingredients, chop produce and rest your steaks
- DIMENSIONS (WxHxD): 35 3/16” x 38” x 26”
Description:
THOR Kitchen offers the power and performance of a premium pro-style appliance at a practical price. The THOR Kitchen 35 Inch Refrigerator Cabinet Module is designed to house our 24-inch Indoor/Outdoor Undercounter Refrigerator Drawer or Dual Zone Wine Cooler (appliances not included). It provides additional counter space for you to season ingredients, chop produce and rest your steaks after searing to a perfect medium-rare.
Key Features:
- Designed to house our 24-inch Indoor/Outdoor Undercounter Refrigerator Drawer or Dual Zone Wine Cooler. Appliances not included
- 304 Stainless steel appliance cabinet provides a flush, rust free look, ensures longevity and is easy to clean
- Two 3-inch fixed casters and two 3-inch locking swivel casters so you can easily move and lock the unit in place
- Refrigerator cabinet complements and fits seamlessly with the other pieces of THOR Kitchen’s modular outdoor kitchen suite
- Additional counter space to prep ingredients, chop produce and rest your steaks
- DIMENSIONS (WxHxD): 35 3/16” x 38” x 26”
Description:
THOR Kitchen offers the power and performance of a premium pro-style appliance at a practical price. The THOR Kitchen 35 Inch Refrigerator Cabinet Module is designed to house our 24-inch Indoor/Outdoor Undercounter Refrigerator Drawer or Dual Zone Wine Cooler (appliances not included). It provides additional counter space for you to season ingredients, chop produce and rest your steaks after searing to a perfect medium-rare.